Home News Video: Exhibitors highlight tools for sugar reduction

Video: Exhibitors highlight tools for sugar reduction

July 18, 2018

Taste science tells us that we’re hardwired to love sweet tastes. But we all know that it’s important to keep consumption of sweetened foods and beverages in check for health reasons. And the U.S. Food and Drug Administration will soon mandate the labeling of added sugars on product packaging. Mary Ellen Kuhn, executive editor of Food Technology magazine, chats with FlavorHealth (booth S4783) ) and Cargill (booth S2202) who offer innovative approaches to reducing sugar in food and beverage formulations.