Share Your Knowledge.
Advance Your Profession.
This is the opportunity to present yourself as an expert in front of thousands of food science professionals from industry, academia, and government. Do you have new research, insights into emerging trends, or an innovative technology fellow food science professionals would benefit from learning? Then don’t delay, submit a proposal for consideration to present at IFT17.
How to submit your proposal:
- You will first log in to ift.org to submit a proposal for whichever session type best fits your work. If you are an IFT member, you will log in with your IFT username and password. If you are not an IFT member and have not previously created a login with IFT, you may do so by selecting the option on the login page: "Not registered? Click here to register."
If you are not sure whether you have a username and password with IFT, click on "Forgot your username or password?" to see if you already have a login.
- If you submitted a proposal last year or were a presenter, moderator, abstract author, or session organizer, please do not create a new username and password, as you should already have one for IFT.
If you need help retrieving your login credentials, please contact IFT at +1.312.782.8424; 1.800.438.3663, or send an email to firstname.lastname@example.org.
Symposium, panel, workshop, roundtable, primer
Individual Presentation Proposal
New Products & Technologies (NPT) Abstract
NPT abstracts are technology or performance innovations introduced between January 2013 and January 2017.
Submission Guidelines (PDF)
Technical Research Paper (TRP) Abstract
Poster, division competitions, graduate and undergraduate student research paper competitions, George F. Stewart and Malcolm Bourne IFT International Research Paper Competitions
If you have any questions regarding the submission process or content, please contact IFT's Knowledge & Learning Experiences department at email@example.com.