Feed your future
June 2-5, 2019 | New Orleans, LA

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351 - 360 Results out of 449
Virtual Reality Tasting Experience (Tues, 1:40pm start)

When: Tuesday, 06/04/2019 through Tuesday, 06/04/2019, 01:40 PM - 01:55 PM

Where: Ernest N. Morial Convention Center - Behind IFTNEXT Stage

Can one's environment influence your perception of flavor?  In this interactive ticketed event, participants will be immersed in different virtual environments to test whether one's surroundings can alter your experience of food. Get a behind the scenes look at how one research team has developed and easy-to-implement and affordable method for adapting virtual reality technology for use in food sensory evaluation. Come to be inspired!

 

*IMPORTANT NOTE* THE TIME SELECTED FOR THIS EVENT IS NOT TRANSFERABLE.

 

Allergy and Epilepsy Statement

This virtual reality experience may include flashing or moving lights which may affect those susceptible to motion sickness, photosensitive epilepsy or other photo-sensitivities

 

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  $15/person.
Click here to register for this event!

Virtual Reality Tasting Experience (Tues, 12pm start)

When: Tuesday, 06/04/2019 through Tuesday, 06/04/2019, 12:00 PM - 12:15 PM

Where: Ernest N. Morial Convention Center - Behind IFTNEXT Stage

Can one's environment influence your perception of flavor?  In this interactive ticketed event, participants will be immersed in different virtual environments to test whether one's surroundings can alter your experience of food. Get a behind the scenes look at how one research team has developed and easy-to-implement and affordable method for adapting virtual reality technology for use in food sensory evaluation. Come to be inspired!

 

*IMPORTANT NOTE* THE TIME SELECTED FOR THIS EVENT IS NOT TRANSFERABLE.

 

Allergy and Epilepsy Statement

This virtual reality experience may include flashing or moving lights which may affect those susceptible to motion sickness, photosensitive epilepsy or other photo-sensitivities

 

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  $15/person.
Click here to register for this event!

Virtual Reality Tasting Experience (Tues, 2:20pm start)

When: Tuesday, 06/04/2019 through Tuesday, 06/04/2019, 02:20 PM - 02:35 PM

Where: Ernest N. Morial Convention Center - Behind IFTNEXT Stage

Can one's environment influence your perception of flavor?  In this interactive ticketed event, participants will be immersed in different virtual environments to test whether one's surroundings can alter your experience of food. Get a behind the scenes look at how one research team has developed and easy-to-implement and affordable method for adapting virtual reality technology for use in food sensory evaluation. Come to be inspired!

 

*IMPORTANT NOTE* THE TIME SELECTED FOR THIS EVENT IS NOT TRANSFERABLE.

 

Allergy and Epilepsy Statement

This virtual reality experience may include flashing or moving lights which may affect those susceptible to motion sickness, photosensitive epilepsy or other photo-sensitivities

 

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  $15/person.
Click here to register for this event!

Feeding Tomorrow Science of Food Educator Expo Program (Invitation Only)

When: Wednesday, 06/05/2019 through Wednesday, 06/05/2019, 08:00 AM - 04:00 PM

Where: Ernest N. Morial Convention Center - 238-239

Feeding Tomorrow invites local science educators, career guidance counselors, and youth influencers from partner organizations to explore the IFT19 Food Expo. The aim of the Science of Food Educator Expo Tour program is to raise awareness and understanding of the types of careers available for students in food science and technology.
Council of Food Science Administrators Luncheon and Workshop

When: Monday, 06/03/2019 through Monday, 06/03/2019, 11:00 AM - 01:00 PM

Where: Ernest N. Morial Convention Center - 244

Invitation Only, ticketed event. Council of Food Science Administrators is a gathering of department heads and program chairs for undergraduate food science programs to share resources, best practices and engage in networking. Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  $80/person.

Click here to register for this event!
NEW SESSION AND EVENT

When: Wednesday, 04/03/2019 through Wednesday, 04/03/2019, 12:00 AM - 12:00 AM

Where:

IFT Experts & Media Happy Hour (Invitation Only)

When: Monday, 06/03/2019 through Monday, 06/03/2019, 04:30 PM - 06:00 PM

Where: Ernest N. Morial Convention Center - 242

Invitation Only Event - An opportunity for IFT's Food Science Communicators to join a group of select media guests for an informal reception where they can meet and socialize.
Division Innovation Lab

When: Sunday, 06/02/2019 through Sunday, 06/02/2019, 08:00 AM - 12:00 PM

Where: Ernest N. Morial Convention Center - 243-245

This event is for Division leaders to brainstorm, share best practices, collaborate, and plan for the year ahead.
Developing Solutions for Developing Countries

When: Tuesday, 06/04/2019 through Tuesday, 06/04/2019, 01:00 PM - 04:00 PM

Where: Ernest N. Morial Convention Center - 343-345

The 2019 competition theme is: In 2015, the United Nations adopted 17 Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. More information about the SDGs can be found here. Create a nutritious food product targeting a particular developing country and addressing at least TWO of the UN’s SDGs, excluding the ‘zero hunger’ SDG.
Smart Snacks for Kids Product Development Competition - Tasting (Closed)

When: Tuesday, 06/04/2019 through Tuesday, 06/04/2019, 01:00 PM - 05:00 PM

Where: New Orleans Marriott - Salon A (3rd floor)

The IFTSA Smart Snacks for Kids Competition challenges students to develop a fun and nutritious food or beverage product targeted at kids and/or teens. Teams are empowered to use their imagination in order to engage their chosen audience in the science and overall appeal behind a novel product of their creation. A crucial component of a winning product is the team’s ability to relay the food or beverage’s ”smart” qualities to both a technical AND a general audience. Winners will be announced during the IFTSA Closing Ceremony.