Feed your future
June 2-5, 2019 | New Orleans, LA

361 - 370 Results out of 513
Reviewers Reception (by invite only)

When: Monday, 06/03/2019 through Monday, 06/03/2019, 05:30 PM - 07:00 PM

Where: New Orleans Marriott - Balconies J-K (4th floor)

IFT Journals reception for active reviewers of JFS, CRFSFS, and JFSE, by invitation only.
International Division Event

When: Monday, 06/03/2019 through Monday, 06/03/2019, 07:00 PM - 09:00 PM

Where: New Orleans Marriott - Salon A-B (3rd floor)

Join the International Division for a fabulous evening of conversation and cocktails during IFT19. Enjoy catching up with friends from around the world.
Appetizers will be served and beer/wine/soda is included with your ticket purchase.

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  Professional - $30, Student - $10
Click here to register for this event!
Sensory & Consumer Sciences Division Event

When: Tuesday, 06/04/2019 through Tuesday, 06/04/2019, 07:00 PM - 10:00 PM

Where: Landry's Seafood House (620 Decatur Street, New Orleans, LA)

Head to IFT's Sensory & Consumer Sciences Division social! Bid on silent auction items (cash or credit accepted) and enjoy 2 drink tickets per person. Heavy appetizers will be served.

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  Professional - $60, Student - $20
Click here to register for this event!
Food Chemistry Division Event

When: Monday, 06/03/2019 through Monday, 06/03/2019, 06:30 PM - 08:30 PM

Where: New Orleans Marriott - Studio 3 (2nd floor)

Catch up with IFT's Food Chemistry Division!
Light appetizers and beer/wine/soda included with your ticket purchase.

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  Professional - $30, Student - $10
Click here to register for this event!
 
Carbohydrate Division Event

When: Monday, 06/03/2019 through Monday, 06/03/2019, 06:00 PM - 08:00 PM

Where: New Orleans Marriott - Studio 8 (2nd floor)

Catch up with IFT's Carbohydrate Division!
Light appetizers and open bar included with your ticket purchase.

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  Professional - $30, Student - $10
Click here to register for this event!
Protein Division Event

When: Monday, 06/03/2019 through Monday, 06/03/2019, 07:00 PM - 09:00 PM

Where: New Orleans Marriott - Salon H (3rd floor)

Join IFT's Protein Division for our first evening social. Converse and share best practices over drinks and appetizers.
Light appetizers and beer/wine/soda included with your ticket purchase.

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  Professional - $30, Student - $10
Click here to register for this event!
Aquatic Food Products Division Event

When: Monday, 06/03/2019 through Monday, 06/03/2019, 06:00 PM - 08:00 PM

Where: New Orleans Marriott - Studio 4 (3rd floor)

Join the Aquatic Food Products Division for an evening of food and drink. Light appetizers and open bar included with your ticket purchase.

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  Professional - $30, Student - $10
Click here to register for this event!
New Professionals Mixer

When: Monday, 06/03/2019 through Monday, 06/03/2019, 07:00 PM - 08:30 PM

Where: New Orleans Marriott - Salon E (3rd floor)

The IFT New Professionals Work Group welcomes all IFT19 attendees who have been in their career for ten years or less to meet and mingle.
University of Georgia Food Science and Technology Alumni and Friends Networking

When: Monday, 06/03/2019 through Monday, 06/03/2019, 06:30 PM - 08:00 PM

Where: Vessel NOLA (3835 Iberville St., New Orleans, LA)

The University of Georgia Food Science and Technology wants to see you at IFT19! Come and join us for a reception and time to network with alumni and friends.

Registration and Ticket required to enter the event.  We strongly encourage you to purchase your tickets in advance.  $25/person.
Click here to register for this event!
2019 KAFTA (Korean American Food Technologists Association) Annual Meeting

When: Monday, 06/03/2019 through Monday, 06/03/2019, 06:00 PM - 09:00 PM

Where: The Crystal Palace (10020 Chef Menteur Highway, New Orleans, LA)

Free for KAFTA members and visitors that interested in KAFTA annual meeting. Please feel free to bring all of your colleagues, friends, and students.