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Monday, 6/26 - 10am-5pm
Tuesday, 6/27 - 10am-5pm
Wednesday, 6/28 - 10am-4pm
For additional information, please contact Youngmok Kim at ykim@synergytaste.com.
Monday, 6/26 - 10am-5pm
Tuesday, 6/27 - 10am-5pm
Wednesday, 6/28 - 10am-4pm
Sunday, 6/25 - 8am-5pm
Monday, 6/26 - 6:45am-5pm
Tuesday, 6/27 - 8am-5pm
Wednesday, 6/28 - 8am-4:30pm
Monday, 6/26 - 10am-5pm
Tuesday, 6/27 - 10am-5pm
Wednesday, 6/28 - 10am-4pm

Curious about the Certified Food Scientist (CFS) designation, how it can benefit your career and strategies on how to prepare for the exam? If so, attend this session to: