FIRST sight. FIRST impression. FIRST spark.
That moment you hear an insight or see a new ingredient that sparks a whole new product idea. Or when you hear groundbreaking research that inspires you to re-envision the way you sustainably package food. Or when you meet someone who will change the way you see your work forever.
These moments are what FIRST is all about.
FIRST, is the only place you can get what you need to advance your knowledge, network, business, and push the future of food forward. Because when we all work together as one, we bring the world better food.
FIRST—food improved by research, science, and technology.
Join us July 19-21 for three FIRST packed days of science, research, and insights, and July 19-23 for five FIRST packed days of 1:1 meetings with solution providers and experts.
Featured Keynote Speakers
Monday, July 19
Ambassador Ertharin Cousin, Co-Founder of Food Systems for the Future, a Global Nutrition Impact Investment Fund
Tuesday, July 20
Dr. Lisa Dyson, Founder and CEO of Air Protein, a World Economic Forum Technology Pioneer Company
Wednesday, July 21
Claire Schlemme, Founder and CEO of Renewal Mill